Name: Peaches & Cream Overnight Oats
Prep time: 10 min
Total time: 10 min
Ingredients: 2 cups gluten-free rolled oats; 2 ¼ cups canned coconut milk or almond milk, or any preferred milk; 3 tbsp chia seeds; 2 tbsp hemp seeds; 2 scoops vanilla protein powder. I like Truvani; 1 tsp ground cinnamon; 1 ½ peaches (chopped, plus more for topping); 1 tsp vanilla extract; 1 plain or vanilla flavored yogurt for topping; mint for garnish (optional); granola for topping (optional)

A simple and delicious way to use up those summer peaches is by making these Peaches & Cream Overnight Oats. It’s gluten-free, vegan, and the perfect meal prep option.

One thing on my weekly meal plan rotation is a batch of overnight oats. It’s quick to make, takes less than 10 minutes, and is great for busy weekday mornings when you have no time to cook. My boys and I love overnight oats and this Peaches & Cream is a fun way to use seasonal fruit.

Here’s What You Need

almond milk, coconut milk, or any type of milk
rolled oats, make sure it’s labeled gluten-free if you have any allergies
vanilla protein powder, I love Truvani because the ingredients are clean and simple
vanilla extract
organic peaches
chia seeds
hemp seeds
granola, optional
mint
plain or vanilla yogurt for topping

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I hope you give this tasty breakfast a try. If you do, let me know what you think by commenting below!

Peaches & Cream Overnight Oats

A simple and delicious way to use up those summer peaches is by making these Peaches & Cream Overnight Oats. It's gluten-free, vegan, and the perfect meal prep option.

Print Recipe Pin Recipe

Prep Time 10

Total Time 10

Course Breakfast, Dessert

Servings 3

Ingredients

2 cups gluten-free rolled oats
2 ¼ cups canned coconut milk or almond milk, or any preferred milk
3 tbsp chia seeds
2 tbsp hemp seeds
2 scoops vanilla protein powder. I like Truvani
1 tsp ground cinnamon
1 ½ peaches chopped, plus more for topping
1 tsp vanilla extract
1 plain or vanilla flavored yogurt for topping
mint for garnish optional
granola for topping optional

Instructions

In a large bowl, add all the ingredients (EXCEPT Mint, yogurt, and granola) and whisk well to combine.
Divide the mixture into 3 large or 6 small containers and refrigerate for at least 5 hours or overnight.
Remove from the fidge and top it with yogurt, more peaches, and if using, mint and/or granola.
Can be stored in the fridge for 3-4 days.
Enjoy!

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