Looking for an easy and tasty recipe? Try these Crispy Ranch Chicken Drumsticks. They’re gluten-free, dairy-free, and simple to make.

I love a quick and easy dinner and these chicken drumsticks knock it out of the park. You can easily prep this a day or two ahead of time and store it in the fridge and bake them once you’re ready. Just mix all the ingredients together and that’s it. Easy, quick, flavorful, and leave very little to clean up.

Here’s What You Need

Chicken drumsticks
olive oil
dried chives
dried parsley
dried dill
onion powder
garlic powder
salt
pepper

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I hope you enjoy this recipe. Let me know what you think by commenting below! Can’t wait to hear what you think.

Crispy Ranch Chicken Drumsticks

Looking for an easy and tasty recipe? Try these Crispy Ranch Chicken Drumsticks. They’re gluten-free, dairy-free, and simple to make.

Print Recipe Pin Recipe

Prep Time 10

Cook Time 45

Total Time 55

Course Appetizer, Main Course

Cuisine American

Servings 4

Ingredients

15 organic drumsticks
2 tbsp dried parsley
2 tbsp onion powder
2 tbsp garlic powder
1 tbsp dried chives
1 tbsp dried chives
1 tbsp salt
1 tbsp pepper
1/4 cup olive oil
Serve with ranch optional

Instructions

Preheat oven 425°
In a ziplock bag, add all of the ingredients. Close and mix well. You can meal prep this by storing it in the fridge until ready to bake or placing them on a large baking sheet lined with parchment paper.
Bake for 45 minutes. Be sure to flip them half way through so it’s crispy on both sides.
Serve with ranch (optional) and enjoy.

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