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Healthy Big Mac Salad

Healthy Big Mac Salad

Looking for a fun way to switch up your salads? Try this Healthy Big Mac Salad. A deconstructed Big Mac in a bowl that's gluten-free and made the real ingredients.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4
Course: Main Course, Salad
Ingredients Method

Ingredients
  

  • BEEF
  • 1 lb grass-fed ground beef
  • 1 tbsp olive oil
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp ketchup
  • 1 tsp Worcestershire sauce
  • salt and pepper to taste
  • SPECIAL SAUCE
  • 1/2 cup vegan mayo I like Primal Kitchen
  • 1 tsp apple cider vinegar
  • 1 tbsp ketchup
  • 2 tsp yellow mustard
  • 1 tbsp sweet relish
  • 1 tbsp white onion minced
  • salt and pepper to taste
  • SALAD
  • 2 heads of romaine shredded
  • 1/2 cup cherry tomatoes halved
  • 2 dill pickes chopped
  • 1/2 cup minced white onion

Method
 

  1. In a skillet, add all the beef ingredients, ground up, and cook for about 10 minutes.
  2. Meanwhile, add all the Special Sauce ingredients in a small bowl. Mix and set aside.
  3. Assemble your bowl starting with the lettuce, ground beef, pickles, onions, tomatoes, and special sauce. Top wth sesame seeds and enjoy!