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Halloumi Lettuce Tacos

Halloumi Lettuce Tacos

A delicious easy meatless meal that is perfect for lunch or a light dinner. Crispy Halloumi cheese, mashed avocado, black beans, pickled red onions, and all the things that make this a light and tasty meal.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4
Course: Main Course
Cuisine: American
Ingredients Method

Ingredients
  

  • 2 package of Halloumi cheese sliced
  • 2 radishes juliened
  • ½ can black or pinto beans drained and rinsed
  • 2 avocados
  • ½ lime juiced
  • 2 carrots grated
  • salt and pepper to taste
  • 2 containers of butter lettuce-about 16-18 leaves
  • pickled red onions optional
  • cilantro for garnish
  • 1½ tbsp olive oil
  • ¼ cup choped macadamia nuts optional

Method
 

  1. In a medium bowl, add the avocado, lime juice, salt and pepper and mash. Set aside.
  2. Heat a non-stick skillet on medium-hight heat with olive oil and sear the sliced cheese for about 4-5 min per side.
  3. To assemble, take your butter lettuce, scoop some of the avocado, add a little of the beans, top with the halloumi cheese, grated carrots, radishes, and pickled red onion. Top with cilantro and macadamia nuts and enjoy.