Cucumber Avocado Sushi Rolls
Refreshing grain-free and vegan sushi rolls made that's easy and healthy to make.
Ingredients
- 1 English cucumber
- 1 avocado mashed
- 1/2 lemon juiced
- 1/4 cup fresh mint and basil rough chopped
- 2 tbsp hemp seeds
- salt and pepper to taste
Instructions
- Using a vegetable peeler, thinly slice the cucumbers into thin strips.
- In a bowl, mash the avocado with a fork and add the salt, pepper, and lemon juice.
- Lay one strip of cucumber down and thinly spread some of the avocados from one end to the other.
- Top with hemp seeds and fresh herbs and roll.
- Continue to do the rest and enjoy.