Go Back
Banana Pumpkin Bread

Banana Pumkin Bread

Print Recipe Pin Recipe
Course: Dessert
Ingredients Method

Ingredients
  

  • 1 mashed ripen banana
  • 1 1/4 cup cassava flour
  • 1/4 cup almond butter
  • 3 eggs
  • 3 tbsp maple syrup
  • 3 tsp baking powder
  • 1 cup pumpkin puree
  • 1 1/2 tsp pumpkin pie spice
  • 1 tsp all spice
  • 1 tsp ground cinnamon
  • 1/2 tsp salt
  • 3/4 cup dairy free chocolate chips or whatever you prefer

Method
 

  1. Pre heat oven to 350.
  2. In a bowl whisk the eggs and mashed banana. Next add the maple syrup, pumpkin puree, and almond butter.
  3. In another bowl, add the cassava flour, baking powder, and all the spices.
  4. Combine the dry ingredients with the wet ingredients and whisk together.
  5. Stir in chocolate chips and pour into a loaf pan lined with parchment paper and lightly sprayed with coconut oil.
  6. Bake at 350 degrees for about 30 min or until the toothpick comes out clean. Mine took about 30-35 min. All ovens are different though.
  7. Enjoy.