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Hormone-Healthy Turkey Sloppy Joe's

Looking for a nostalgic mouth-watering recipe to make? Try these tasty Hormone-Healthy Turkey Sloppy Joe's that are gluten-free, dairy-free, and absolutely delicious.
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Main Course
Cuisine American
Servings 8

Ingredients
  

  • SWEET POTATOES
  • 4 sweet potatoes halved
  • 2 tbsp avocado oil
  • TURKEY SLOPPY JOES
  • 2 lbs ground turkey
  • 3 tbsp avocado oil or olive oil
  • 1 yellow onion minced
  • 3 garlic cloves minced
  • 1 red bell pepper diced
  • 4 tbsp tomato paste
  • 1 15 ounce tomato sauce
  • 1 8 ounce tomato sauce
  • 3 tbsp coconut sugar
  • 1 tbsp coconut aminos
  • 4 tsp Worcestershire sauce
  • 2 tbsp apple cider vinegar
  • 2 tbsp paprika
  • salt and pepper to taste
  • sliced pickles for topping
  • minced parsley for topping
  • vegan ranch for topping see blog post for link

Instructions
 

  • Preheat oven to 400°
  • Add the sweet potatoes skin-side up. Drizzle with avocado oil and bake for about 30 minutes.
  • In a large skillet set to medium-low, add the oil, onions, bell pepper, and garlic and sautee with salt and pepper for about 5-6 minutes.
  • Add in the ground turkey and break it apart until it's ground. Season with salt and pepper and cook until it's browned.
  • Next, add the tomato paste and coconut sugar and stir well.
  • Add in the tomato sauce, coconut aminos, Worcestershire sauce, apple cider vinegar, paprika, salt, pepper. Mix and cover and cook for about 20 minutes. Adjust seasoning if needed.
  • Add the mixture on top of the sweet potatoes.
  • Top with vegan ranch and sliced pickles and parsley and enjoy!